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Skanto

Skanto | Heel Shoe Baking Mold

Skanto | Heel Shoe Baking Mold

$42.99
$103.99 $42.99
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INSTRUCTIONS

  1. Clean the mold with warm water and a soft cloth
  2. Assemble the two parts to form a whole shoe, ensuring they fit together securely
  3. Pour liquid chocolate into the mold and swirl it around until it coats the entire inside, including the heel
  4. Allow to cool in the refrigerator until firm
  5. Carefully remove to release, detach the support elements, and take out the finished chocolate shoe
  6. Clean the mold and let it air dry, then store it in a cool, dry place for next time

SPECIFICATIONS

  • Material: eco-friendly plastic
  • Weight: 168 grams
  • Color: transparent
  • Dimensions:

WHAT'S INCLUDED

  • 1 * Heel Shoe Mold

Shipping

  • Free shipping on all US orders
  • Processed within 1 to 2 business days
  • Delivered within 3 to 7 business days after dispatch
  • Tracking number sent once dispatched

Learn More: Shipping Policy

30 Day Return & Refund

  • 30 day return window from date of delivery
  • Items must be unused and in original packaging
  • Exchanges available
  • Damaged on arrival? Email support@acalora.com and we will make it right

Learn More: Return & Refund Policy

Additional Info

  • Company: ECOM FUSION ADS & CONSULTANCY LTD
  • Trading as: Acalora
  • Registration: 16044289
  • Email: support@acalora.com
  • Registered Address: 9 Mayfield Road, Thornton Heath, England, CR7 6DN, United Kingdom
  • Return Address: 4350 N 5th Street, STE 100, North Las Vegas, NV 89030
  • Customer Service: Monday to Friday, 9:00 AM – 6:00 PM (EST)
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